Alkaline Water Kills Cancer – This is How to Prepare It

Alkaline Water Kills Cancer – This is How to Prepare It

Drinking alkaline water in modern times is of vast importance. Our bodies are mainly based on water and the pH affects our health as well as any disease.

Our typical modern diet is the main reason why our bodies are too acidic. It is mainly based on alcohol, too much sugar, caffeine, processed foods and salt. In cases when there’s overly acidic environment in the body, it shows many signs including weak immune system, headache, fatigue and abdominal pain.

 

Cancer Cells Cannot Live in Alkaline Water

The alkaline water is extremely powerful. The surveillance system in our body is responsible for the pH balance and it eliminates strong acidic remains. Most importantly, they do so without damaging the healthy cells.

However, the result can be really harmful for your health if the burden becomes too heavy. 

How to Make the Alkaline Water?

The water is considered alkaline when its pH value is between 8 and 9. This means it is a base. Below this is the part when you learn how to achieve the alkaline effect.

 Ingredients:

  • 1 tablespoon Himalayan salt
  • 2 liters of clean and filtered water
  • 1 organic lemon

How to Prepare:

Take a jar and fill it with water. Add the lemon slices and make sure you don’t squeeze the lemon. Add the teaspoon of Himalayan salt, cover the jar and let it stay overnight at room temperature. In the morning, drink 3 glasses of the water. You should consume it on empty stomach before eating or drinking anything else.

This drink will help you achieve the perfect alkaline balance in the body. Don’t hesitate and begin with it immediately. Your body will be grateful.

source: naturalmedicinehouse.com

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